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Made in Thailand, Thai khanom luk chup are miniature fruit and veggie-shaped desserts that are made of sweetened mung bean paste. Here's how to make them and what they taste like.
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Find the original recipe for luk chup at RinS Cookbook: http://bit.ly/rinsthaikhanomlukchup
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DIY Thai Khanom Luk Chup - TINY fruit-shaped desserts made from MUNG BEAN PASTE sweetwater | |
| 7,457 Likes | 7,457 Dislikes |
| 188,067 views views | 61 followers |
| How-to & Style | Upload TimePublished on 3 Dec 2018 |
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